Crêpes: 50 Savory and Sweet Recipes Martha Holmberg
French Desserts
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The author of French Comfort Food shares her love of sinfully sweet desserts with recipes drawn from across France's regional culinary traditions.
In French Desserts, Hillary Davis celebrates her favorite French sweets and treats, featuring specialties from Gascony, Alsace, the Ardennes, and beyond. Focusing on the homey comfort food that French people make in their own kitchens, the book includes both recipes for quick fixes and those with longer preparation times. You will find cakes, cookies, tarts, candies, verrines, puff pastries, waffles, crepes, and more.
Recipes include Giant Break-and-Share Cookie, Fresh Orange Crepes Suzette, Chocolate on Chocolate Tart with Raspberries, Chocolate Soufflé, Tart Lime and Yogurt Loaf Cake with Sugared Lime Drizzle, and Peach Melba with Muddled Vanilla Ice Cream.
© 2016 Gibbs Smith (E-bog): 9781423643005
Udgivelsesdato
E-bog: 20. september 2016
Bøger, der ligner French Desserts
- Luscious Chocolate Desserts Lori Longbotham
- Sweets & Desserts from the Middle East Arto der Haroutunian
- Ciao Biscotti: Sweet and Savory Recipes for Celebrating Italy's Favorite Cookie Domenica Marchetti
- Payard Desserts François Payard, Tish Boyle
- Flatbread: Toppings, Dips, and Drizzles Anni Daulter
- Grace's Sweet Life: Homemade Italian Desserts from Cannoli, Tiramisu, and Panna Cotta to Torte, Pizzelle, and Struffoli Grace Massa Langlois
- Better Baking: Wholesome Ingredients, Delicious Desserts Genevieve Ko
- Bakeless Sweets Faith Durand
- Summer Kitchen: 600 Party Recipes for the best time of year (Party Kitchen) Bernhard Long
- The New James Beard James Beard
- Express Cakes: Our 100 top recipes presented in one cookbook Naumann & Göbel Verlag
- Cooking Without Borders Anita Lo, Charlotte Druckman
- Waffles, Crêpes & Co.: Our 100 top recipes presented in one cookbook Naumann & Göbel Verlag
- Marbled, Swirled, and Layered: 150 Recipes and Variations for Artful Bars, Cookies, Pies, Cakes, and More Irvin Lin
- Tart Love: Sassy, Savory, and Sweet Holly Herrick
- French Appetizers Marie Asselin
- Sweet Alchemy: Dessert Magic Yigit Pura
- Crackers & Dips: More Than 50 Handmade Snacks Ivy Manning
- Luscious Lemon Desserts Lori Longbotham
- Luscious Creamy Desserts Lori Longbotham
- Gluten-Free Cooking Betty Crocker
- The Art of the Cookie: Baking Up Inspiration By the Dozen Shelly Kaldunski
- Saveur: Italian Comfort Food The Editors of Saveur
- The Guilt-free Kitchen Jordan Bourke, Jessica Bourke
- Naturally, Delicious: Desserts: 100 Sweet But Not Sinful Treats Danny Seo
- Muffin Tin Chef: 101 Savory Snacks, Adorable Appetizers, Enticing Entrees & Delicious Desserts Matt Kadey
- Savory Bites: Meals You Can Make in Your Cupcake Pan Hollis Wilder
- Good Eating's Dessert Recipes Chicago Tribune
- Hiroko's American Kitchen: Cooking with Japanese Flavors Hiroko Shimbo
- Sweet Middle East: Classic Recipes, from Baklava to Fig Ice Cream Anissa Helou
- Crème Brûlée Lou Seibert Pappas
- Sweet on Texas: Loveable Confections From the Lone Star State Ozef Kalda
- Waffles: Sweet & Savory Recipes for Every Meal Tara Dugan
- Middle Eastern Cookery Arto der Haroutunian
- The Potatopia Cookbook: 77 Recipes Starring the Humble Potato Allen Dikker
- America: The Great Cookbook
- Cakes Baked Quickly: Our 100 top recipes presented in one cookbook Naumann & Göbel Verlag
- Hors d'Oeuvre and Canapés James Beard
- Everyday Healthy Cookbook: 120+ Fresh, Flavorful Recipes for Every Meal Dana Jacobi
- Fan Fare: Game-Day Recipes for Delicious Finger Foods, Drinks, and More Kate McMillan
- The Big Book of Bisquick Betty Crocker
- Blackbird Bakery Gluten-Free: 75 Recipes for Irresistible Desserts and Pastries Karen Morgan
- The Cook's Atelier: Recipes, Techniques, and Stories from Our French Cooking School Marjorie Taylor, Kendall Smith Franchini
- Baked: New Frontiers in Baking Matt Lewis, Renato Poliafito
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