UNIVERSALLY APPEALING BROWNIES!

[RECIPE IN SHOW NOTES]

Not the Enid Blyton type of brownies...! No! Today on the show we're talking those chocolatey, delicious pan baked treats... and Simon - a bona fide food EXPERT - reckons they can be over-complicated. So let's keep it SIMPLE but mystically good. ("What the hell is she talking about?" - - you'll need to listen to understand.)

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Recipe

Line a 20cm square cake tin. Put the oven on to 180C Melt in a bowl over hot water 125g chopped butter and 125g dark chocolate - melt those 2 together. Remove from heat Quickly add in 3 beaten eggs 335g (1 1/2 cups) white sugar 115g (3/4 cup) plain flour 30g (1/4 cup) Dutch cocoa powder 1 tsp vanilla extract Pinch of salt

Bake for 30 mins. Eat with a spoon in front of the TV (Yumi's suggestion)

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Release date

Lydbog: 27. februar 2024