Small-Batch Keto Baking Cookbook: Perfect Portions of Low-Carb Breads, Cookies, Cakes, and More Lolita Carrico
Salsas of the World
- Forfatter
- Forlag
- Sprog
- Engelsk
- Format
- Kategori
Fakta
Explore and create authentic salsas from around the world with more than 100 simple and satisfying recipes. Though traditionally associated with Mexico, salsas enhance dishes of many different cuisines. This book explores salsas from more than a dozen countries including Mexico, the United States, Italy, France, Thailand, China, Korea, Peru, Hawaii, and more. The recipes range from fresh and easy to hot and sour to smoky and satisfying; they include both the simple and complex, and the mild to red hot. Features more than 100 recipes and 50 beautiful color photographs.
© 2011 Gibbs Smith (E-bog): 9781423622093
Udgivelsesdato
E-bog: 1. oktober 2011
Bøger, der ligner Salsas of the World
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- Energy Balls: Improve Your Physical Performance, Mental Focus, Sleep, Mood, and More! Christal Sczebel
- Gut Gastronomy: Revolutionise Your Eating to Create Great Health Adam Palmer, Vicki Edgson
- A Real Newfoundland Scoff: Using Traditional Ingredients in Today's Kitchens Liz Feltham
- The Keto Guido Cookbook: Delicious Recipes to Get Healthy and Look Great Vinny Guadagnino
- Hollyhock: Garden to Table Moreka Jolar, Heidi Scheifley, Hollyhock Cooks
- The Diabetes Breakthrough: Based on a Scientifically Proven Plan to Lose Weight and Cut Medications Sheri R. Colberg, Osama Hamdy
- Southern Appetizers: 60 Delectables for Gracious Get-Togethers Ozef Kalda
- 101 Things To Do With Eggs Toni Patrick
- Let's get dipping: 50 easy & delicious recipes to whip up at home Ryland Peters & Small
- Clean Enough: Get Back to Basics and Leave Room for Dessert Katzie Guy-Hamilton
- Pasta, Risotto, and Rice: Robin Takes 5 Robin Miller
- Food Heroes: 16 Culinary Artisans—Preserving Tradition Georgia Pellegrini
- The Berghoff Cafe Cookbook: Berghoff Family Recipes for Simple, Satisfying Food Carlyn Berghoff, Nancy Ryan
- More Food of My Friends: Their Favorite Recipes Judith Shepard
- Camp Cooking: 100 Years The National Museum of Forest Service History
- You Can Trust a Skinny Cook: 140 Recipes That Love You Back Allison Fishman
- Best Keto Cookbook for Meat and Salad: Best Chicken & Veggies Recipes Sarah Albert
- Alan Dunn's Creative Cakes Alan Dunn
- The New Testament in Scots
- Canal House Cooking Volume N° 5: The Good Life Christopher Hirsheimer, Melissa Hamilton
- Bake Me I'm Yours . . . Cookie: Over 100 Excuses to Indulge Lindy Smith
- Eggs on Top: Recipes Elevated by an Egg Andrea Slonecker
- Gluten-Free Cooking Betty Crocker
- Girl in the Kitchen: How a Top Chef Cooks, Thinks, Shops, Eats, and Drinks Heather Shouse, Stephanie Izard
- A Taste of the Maritimes: Local, Seasonal Recipes the Whole Year Round Elisabeth Bailey
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