The Modern Salad: Innovative New American and International Recipes Inspired by Burma's Iconic Tea Leaf Salad Elizabeth Howes
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Salad Makes the Meal
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Looking for some fresh answers to the question, "What's for dinner?" Do you want an easy way to enjoy healthier meals? Look no further. Salad Makes the Meal shows you everything you need to know to prepare the best fresh, grilled, steamed, and roasted salad dishes with the ingredients we should all enjoy more often. These fast, one-dish meals will have you rethinking the old idea of salad bar.
Packed with more than 75 main-dish salads, as well as plenty of starters, sides, and even dessert salads, you'll find a wealth of crowd-pleasing dishes like: Thai Beef Salad with Soy-Lime DressingOven-Fried Chicken Salad with Honey-Buttermilk DressingStuffed Bell Pepper SaladPesto Pasta Salad with Grilled VegetablesChow-Chow SaladSugar Snap Salad with Corn and Cherry TomatoesSweet Potato Pie SaladAmbrosia Salad
© 2008 Rodale (E-bog): 9781605299105
Release date
E-bog: 29. april 2008
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