Pasta, Risotto, and Rice: Robin Takes 5
- Forfatter
- Forlag
The host of Food Network's Quick Fix Meals offers a delicious array of pasta, risotto, and rice dinners to satisfy your hungry family.
It's 5:00 PM. Everyone's hungry. Do you order takeout? Do you resort to nuking a processed meal from the freezer? Let Robin Miller give you a better option—one that doesn't include an unhealthy heap of calories and fat.
With this volume from the Robin Takes 5 series, you'll be able to whip up a healthy and satisfying dinner for you and your family with just five fabulous ingredients. Each recipe is quick, easy, healthy, and a mouthwatering 500 calories or less.
This eBook features a special video introduction by the author. The recipes featured here are also in Robin Miller's fabulous cookbook Robin Takes 5.
© 2012 Andrews McMeel Publishing, LLC (E-bog): 9781449424954
Udgivelsesdato
E-bog: 21. august 2012
Andre udgaver
Bøger, der ligner Pasta, Risotto, and Rice: Robin Takes 5
- 101 Things To Do With A Jar Barbara Beery
- The Everyday Rice Cooker: Soups, Sides, Grains, Mains, and More Diane Phillips
- Braises and Stews: Everyday Slow-Cooked Recipes Tori Ritchie
- Looking at Cooking Mildred G. Swift
- Chic & Unique Celebration Cakes: 30 Fresh Designs to Brighten Special Occasions Zoe Clark
- Silvana's Gluten-Free and Dairy-Free Kitchen: Timeless Favorites Transformed Silvana Nardone
- Vegetarian Entrees That Won't Leave You Hungry: Nourishing, Flavorful Main Courses That Fill the Center of the Plate Lukas Volger
- The Fresh 20: 20-Ingredient Meal Plans for Health and Happiness 5 Nights a Week Melissa Lanz
- The Gluten-free Gourmet Makes Dessert: More Than 200 Wheat-free Recipes for Cakes, Cookies, Pies, and Other Sweets Bette Hagman
- Chic & Unique Wedding Cakes: Lace Zoe Clark
- SuperFoods Rx: Fourteen Foods That Will Change Your Life Kathy Matthews, Steven Pratt
- Simply Soup Madge Baird
- The Green City Market Cookbook: Great Recipes from Chicago's Award-Winning Farmers Market Green City Market
- Summer Gatherings: Casual Food to Enjoy with Family and Friends Rick Rodgers
- The Heart of the Plate: Vegetarian Recipes for a New Generation Mollie Katzen
- Canned Theo A. Michaels
- Pop It, Stir It, Fix It, Serve It: More Than 200 Quick and Delicious Recipes from Your Pantry Laura Karr
- Get Cooking: 150 Simple Recipes to Get You Started in the Kitchen Mollie Katzen
- The Kentucky Fresh Cookbook Maggie Green
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