The Italian Vegetable Cookbook: 200 Favorite Recipes for Antipasti, Soups, Pasta, Main Dishes, and Desserts Michele Scicolone
Lyt når som helst, hvor som helst
Nyd den ubegrænsede adgang til tusindvis af spændende e- og lydbøger - helt gratis
- Lyt og læs så meget du har lyst til
- Opdag et kæmpe bibliotek fyldt med fortællinger
- Eksklusive titler + Mofibo Originals
- Opsig når som helst
101 Things To Do With Peanut Butter
- Af
- Forlag
From the author of Jams & Jellies in Less Than 30 Minutes, 101 recipes that think outside the jar and far beyond that childhood favorite PB&J.
Peanut butter lovers of the world unite! Update your palate with not only sweet, but savory recipes for breakfast, lunch, and dinner—and everything in between. Look out jams and jellies, peanut butter has some new sidekicks. With not only sweet, but savory recipes sure to please any hungry bunch, you'll wish you'd ventured beyond PBJ a long time ago. Try Peanut Chicken Puffs, Peanut Colada Dip, Thai Slow Cooker Chicken, Dessert Pizza, and more!
© 2012 Gibbs Smith (E-bog): 9781423631774
Release date
E-bog: 19. december 2012
Tags
Andre kan også lide...
- The Complete Book of Pasta Sauces: The Best Italian Pestos, Marinaras, Ragùs, and Other Cooked and Fresh Sauces for Every Type of Pasta Imaginable Allan Bay
- Everyday Vegan Eats: Family Favorites from My Family to Yours Zsu Dever
- The Pasta Friday Cookbook: Let's Eat Together Allison Arevalo
- Cooking in Season: 100 Recipes for Eating Fresh Brigit Binns
- Pasta Modern: New & Inspired Recipes from Italy Francine Segan
- 101 Things To Do With A Bundt Pan Jenny Hartin
- The Ultimate Vegan Breakfast Book: 80 Mouthwatering Plant-Based Recipes You'll Want to Wake Up For Jörg Mayer
- The Book of Kale: The Easy-to-Grow Superfood, 80+ Recipes Sharon Hanna
- The Flexitarian Cookbook: Adaptable recipes for part-time vegetarians and vegans Ryland Peters & Small
Brugbare links
Sprog og region
Dansk
Danmark
