Q&A: How do I make my mark on a new garden? What can I forage for wreath decorations? What’s the difference between part-shade and full sun? How can I start coppicing?Sarah Raven
Ottolenghi’s ultimate comfort food for Christmas (and beyond) with Tara Wigley and Verena Lochmuller - Episode 203Sarah Raven
From entrepreneurialism to The Eden Project, a life’s work with Sir Tim Smit - Episode 209Sarah Raven
A return to Perch Hill - tales of a head gardener and talented florist with Bea Andrews - Episode 210Sarah Raven
Talking biodynamics and biodiversity in growing cut flowers with Alfie Nickerson - Episode 211Sarah Raven
Compost, Looking After Our Soil & Asparagus with The Land Gardeners, Henrietta Courtauld & Bridget Elworthy - Episode 13Sarah Raven
Our Favourite Places to Visit This Summer with Arthur Parkinson & Sarah Raven - Episode 20Sarah Raven
Magnificent Gladioli with Tom Brown, Head Gardener & Tutor at West Dean College of Arts and Conservation - Episode 22Sarah Raven
Quality Cooking, Delicious Recipes & Saving the Planet with Bestselling Author & Cook, Anna Jones - Episode 26Sarah Raven
Creating an Organic Ornamental Garden with Sarah Mead, Head Gardener at Yeo Valley Organic Garden - Episode 28Sarah Raven