My guy Jon Taffer took the time to sit with me and share some amazing behind-the-scenes insights into what makes the best restaurants or bar experiences (trust me, you’ll be thinking through his strategies anytime you step into an establishment now) and how he established himself in the hospitality industry. The moment he honed in on was one that too many of us can relate to - being told we’ll never be able to do what we say we want to accomplish. But the way he responded both in his words and his actions is so powerful and something everyone needs to take into account next time they hit a wall. Jon also got candid about how prominent dishonesty is in his line of work and how he handles stealing and disingenuous employees. It’s not all negative in hospitality, though - Jon actually has the only patent related to music in restaurants, and the science behind how he curates every single restaurant and bar experience for his patrons is such an interesting reveal into how strategic the things we often overlook in a restaurant actually are. Tune in to an all new episode of That Moment with Daymond John wherever you listen to your podcasts to learn the mindset you need to adopt when someone rejects your dreams, the ways to deal with dishonesty, and becoming an established leader in your field. Host: Daymond John Producers: Beau Dozier & Shanelle Collins; Ted Kingsbery, Chauncey Bell, & Taryn Loftus For more info on how to take your life and business to the next level, check out DaymondJohn.com

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