Etre sans gluten au pays des croissants
- Forfatter
- Afsnit
- 110
- Udgivet
- 25. sep. 2024
- Forlag
- 0 Anmeldelser
- 0
- Afsnit
- 110 of 146
- Længde
- 23M
- Sprog
- Fransk
- Format
- Kategori
- Sprog
In this episode, Gaelle explores the reality of having a gluten free diet in a country famous for its bread and pastries. Who is concerned? Is it just for show? A new fashion that will soon disappear? Is it easy to shop for gluten free alternatives? And what about restaurants and bakeries? You will find all the answers in this episode.
Check out Langua, a cutting-edge AI platform to help you become fluent in French: https://languatalk.com/french-AI-chat?via=gaelle
You can find an interactive transcript for this episode on Langua, and you can see the vocab list here: https://languatalk.com/blog/podcast/french?via=frenchpod
Looking to learn French fast with a tutor like Gaëlle? Meet a tutor for a free trial session here: https://languatalk.com/french-tutors-online?via=frenchpod
Other podcasts you might like ...
- Coffee Break PortugueseCoffee Break Languages
- Learning English News ReviewBBC Radio
- 6 Minute VocabularyBBC Radio
- The English We SpeakBBC Radio
- RealLife English: Learn and Speak Confident, Natural EnglishRealLife English
- BBC Learning English DramaBBC Radio
- To Fluency Podcast: English with JackJack from To Fluency
- Coffee Break GermanCoffee Break Languages
- 6 Minute GrammarBBC Radio
- Coffee Break German AdvancedCoffee Break Languages
- Coffee Break PortugueseCoffee Break Languages
- Learning English News ReviewBBC Radio
- 6 Minute VocabularyBBC Radio
- The English We SpeakBBC Radio
- RealLife English: Learn and Speak Confident, Natural EnglishRealLife English
- BBC Learning English DramaBBC Radio
- To Fluency Podcast: English with JackJack from To Fluency
- Coffee Break GermanCoffee Break Languages
- 6 Minute GrammarBBC Radio
- Coffee Break German AdvancedCoffee Break Languages
