The Grain-Free Family Table: 125 Delicious Recipes for Fresh, Healthy Eating Every Day Carrie Vitt
Saveur: The New Comfort Food: Home Cooking from Around the World
- Forlag
- Sprog
- Engelsk
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- Kategori
Fakta
The acclaimed food magazine presents a wide-ranging celebration of regional American and international dishes that have shaped today's comfort foods. A steaming bowl of udon noodles, a bubbling serving of macaroni and cheese, a hearty helping of huevos rancheros, a perfectly browned grilled cheese sandwich—these are just some of the 100 mouthwatering recipes in this extraordinary volume that highlights the pleasures of comfort food in all its diversity. Brimming with more than 200 stunning photographs and memorable sidebars that present the people, ingredients, and techniques involved in the recipes, Saveur: The New Comfort Food is an unforgettable journey behind the scenes of our favorite heartwarming dishes.
© 2011 Chronicle Books LLC (E-bog): 9781452105390
Udgivelsesdato
E-bog: 29. april 2011
Bøger, der ligner Saveur: The New Comfort Food: Home Cooking from Around the World
- SuperFoods HealthStyle: Simple Changes to Get the Most Out of Life for the Rest of Your Life Steven G. Pratt, Kathy Matthews
- Gestational Diabetes Cookbook for the Newly Diagnosed: Easy Recipes and Meal Plans for a Healthy Pregnancy Ranelle Kirchner
- Foods That Combat Diabetes: The Nutritional Way to Wellness Maggie Greenwood-Robinson
- Urban Appetites: Food & Culture in Nineteenth-Century New York Cindy R. Lobel
- A Lime and a Shaker: Discovering Mexican-Inspired Cocktails Tad Carducci, Paul Tanguay
- Chicken and Turkey: Robin Takes 5 Robin Miller
- Easy One-Dish Dinner Recipes: Delicious, Time-Saving Meals to Make in Just One Pot, Sheet Pan, Skillet, Dutch Oven, and More Gabrielle Garcia
- Literary Philadelphia: A History of Poetry & Prose in the City of Brotherly Love Thom Nickels
- The Omni Diet Tana Amen
- Ducksoup: The Wisdom of Simple Cooking Tom Hill, Clare Lattin
- The Best of Jane Grigson: The Enjoyment of Food Jane Grigson
- Carmine's Celebrates: Classic Italian Recipes for Everyday Feasts Chris Peterson, Glenn Rolnick
- Nashville Food Trucks: Stories & Recipes from the Road Julie Festa
- The Chelsea Market Cookbook: 100 Recipes from New York's Premier Indoor Food Hall Michael Phillips, Rick Rodgers
- Wolfe Tone: and the Common Name of Irishman Hubert Butler
- The Macaroon Bible Dan Cohen
- Riso: Undiscovered Rice Dishes of Northern Italy Gioietta Vitale, Lisa Lawley
- Once Upon a Chef, the Cookbook: 100 Tested, Perfected, and Family-Approved Recipes Jennifer Segal
- The Magician's Wife: A Novel Brian Moore
- Mastering Knife Skills: The Essential Guide to the Most Important Tools in Your Kitchen Norman Weinstein
- Ray Lampe's Big Green Egg Cookbook: Grill, Smoke, Bake & Roast Ray Lampe
- Food Of My Friends: The Best Meals in Town Judith Shepard
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