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Today, we’re discussing sugar. It's well known that too much sugar is bad news. But for those of us with a sweet tooth, could swapping in natural sugar alternatives like honey be a healthier way to satisfy our cravings? Or are we jumping out of the frying pan and into the fire? Professor Sarah Berry is here to explain the science of sugar.
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Have feedback or a topic you'd like us to cover? Let us know here Listen to the full episode here
Release date
Lydbog: 24. september 2024
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Danmark