Mykel Underwood

Bøger fra Mykel Underwood

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  Golden Grains: Authentic Biryani and Aromatic Rice Recipes from South AsiaAmina Parveen

  
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  From Clay Stove to Cookbook: Honoring the Roots of Bangladeshi CookingMunira Haque

  
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  Heirloom Biryani: Traditional Rice Recipes Passed Down Through GenerationsMeher Zaman

  
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  America’s Test Kitchen Essentials: The Ultimate Handbook for Confident CookingMartin Hale

  
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  Rice & Royalty: Biryani and Pilaf Recipes from Palaces to PlateSana Mahmud

  
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  The Biryani Bible: Mastering the Art of Spice-Layered Rice DishesFarah Siddiqui

  
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  Inside America’s Test Kitchen: Where Curiosity Meets Culinary ExcellenceGregory Dalen

  
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  Biryani Bliss: Secrets of Fragrant Rice and Royal RecipesNaila Karim

  
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  Bengali Spice Secrets: A Home Cook’s Guide to Authentic FlavorsSabina Sultana