Language of food politics; Italian food market

Language of food politics; Italian food market

0 Anmeldelser
0
Episode
132 of 572
Længde
28M
Sprog
Engelsk
Format
Kategori
Fakta

An Italian food market - Rachel Black talks to Laurie Taylor about her ethnographic account of Porto Palazzo, one of Europe's largest outdoor markets. She watched and spoke to its vendors, shoppers and passers-by to find out how a multi-ethnic market fosters a culinary culture and social life. Professor Sophie Watson is currently studying street markets and joins the discussion. Also, Guy Cook analyses the language of food and food politics; from baby food labels to organic marketing. How our choices and beliefs about what we eat are influenced by the persuasive power of words.

Producer: Jayne Egerton.


Lyt når som helst, hvor som helst

Nyd den ubegrænsede adgang til tusindvis af spændende e- og lydbøger - helt gratis

  • Lyt og læs så meget du har lyst til
  • Opdag et kæmpe bibliotek fyldt med fortællinger
  • Eksklusive titler + Mofibo Originals
  • Opsig når som helst
Prøv nu
DK - Details page - Device banner - 894x1036
Cover for Language of food politics; Italian food market

Other podcasts you might like ...