S4: The Halifax Donair

  • Af
  • Episode
      74
  • Published
      9. jun. 2022
  • Forlag
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Episode
74 of 119
Længde
27M
Sprog
Engelsk
Format
Kategori
Historie

How did the donair become the official food of Halifax? We find out how it travelled to Canada and transformed after getting here. We learn about its inventor and that famous sweet sauce recipe.

Then, we discover all the good and bad versions of the donair across the country and learn why Edmonton may rival Halifax over its love of this street food.

With guests Omar Mouallem and Lindsay Wickstrom.

Link to the Book of Donair: https://www.chapters.indigo.ca/en-ca/books/book-of-donair-everything-you/9781772761542-item.html

Link to The Last Baron: https://gem.cbc.ca/media/absolutely-canadian/s21e23?cmp=sch-the-last-baron

Visit us at: www.cbc.ca/radio/secretlifeofcanada

For transcripts of this series, please visit: https://www.cbc.ca/radio/podcastnews/inappropriate-questions-transcripts-listen-1.6740372


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