M’usa, con l’apostrofo. Le donne di PicassoLetizia Bravi
Steven Rinella talks with professional crabber, Luke McFadden, about: the crabbing industry, crabbing techniques, crab biology, crab grading, and more. Recorded at Crow Rock Lodge: https://www.crowrock.com Connect with Steve and The MeatEater Podcast Network Steve on Instagram and Twitter MeatEater on Instagram, Facebook, Twitter, and YouTube
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