Storie ConsapevoliGionata Agliati
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- 119 of 274
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- Engelsk
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A new, decade-long study published in the British Medical Journal suggests artificial sweeteners like aspartame and sucralose could put us at greater risk of cardiovascular diseases. This study joins many others with similar unfavourable findings. Leslie Beck, a registered dietitian and columnist, breaks down the potential risks of the sugar substitutes.
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