MSG, Korean Food, and Cultural Appropriation | The Dave Chang Show

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Episode
8 of 565
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31M
Sprog
Engelsk
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Fakta

In this not-so-micro pod, chef and Momofuku founder Dave Chang is joined by his producers, Isaac Lee and Aggi Ashagre, to discuss the racist implications behind the public perception of MSG, how Korean cuisine became popular in America, and dealing with cultural appropriation.

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