Climate change is becoming a problem you can taste | Amanda Little

Climate change is becoming a problem you can taste | Amanda Little

  • Af
  • Episode
      1218
  • Published
      27. okt. 2020
  • Forlag
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Episode
1218 of 2452
Længde
12M
Sprog
Engelsk
Format
Kategori
Fakta

Our food systems have not been designed to adapt to major disruptions like climate change, says environmental journalist Amanda Little. In this eye-opening talk, she shows how the climate crisis could devastate our food supply -- and introduces us to the farmers, entrepreneurs and engineers who are radically rethinking what we grow and how we eat, combining traditional agriculture with state-of-the-art technology to create a robust, resilient and sustainable food future.

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