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Jessie Ware

Jessie Ware hosts a podcast about food, family and everything in between, direct from her very own dinner table. With a little bit of help from her chef extraordinaire mum Lennie, each week guests from the worlds of music, culture and politics drop by for a bite and a bit of a natter. Oversharing guaranteed.

Produced by Alice Williams

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Table Manners with Jessie and Lennie Ware

It’s time for a very special live episode with the iconic Chris O’Dowd & Dawn O’Porter, all in aid of the fabulous charity Choose Love. Recorded live at the Union Chapel with an incredible audience, mum rustled up a bunch of gorgeous canapés for our guests and she even brought a vat of her famous chicken soup for some lucky audience members. Chris & Dawn were just brilliant, we learnt about their Christmas plans, Dawn’s acting debut in the TV series Skins, what food was served at their wedding, Chris’ love of breakfast, why garlic holds a special place in their hearts, how Dawn put together the charity Choose Love, and this now marks the 3rd Irish guest this series mum has been able to talk about her Irish passport with! Choose Love does the most incredible work for refugees all over the world, and so far they have raised an incredible £120 million all going directly to those in need. Don’t miss the Choose Love store open on Regent Street in London until 31st December.
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Chris O'Dowd & Dawn O'Porter

We’ve got a very special bonus episode for you to brighten up your Monday morning! The fabulous Gabby Logan joined us for lunch and a game of Secret Santa courtesy of Deliveroo. As well as giving each other amazing gifts, we also learned that Gabby grew up in a sporty household, trained as a rhythmic gymnast in her youth, loved trying all the different French foods in Paris for the Olympics, once cooked dinner for Mary Berry, she (fondly!) remembers the bad gift her husband once got her, and tells us all about taking Jessica Ennis to a Barry’s Bootcamp class! Thank you to Deliveroo for the gorgeous gifts, and thanks to their speedy service you can have gifts at your door in as little as 25 minutes! #Ad
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Bonus Episode: Gabby Logan

Oh, what’s occurring? We’ve only got Ruth Jones & James Corden - aka Smithy & Nessa - joining us for dinner! The creators and stars of hit and beloved comedy, Gavin & Stacey popped round to tell us all the exclusives about the upcoming Christmas special and final ever episode. After binging the entire 3 series in a week, I have a lot of questions. We found out that James & Ruth secretly started writing the episode years ago, Ruth loves going on a literary cruise, how they boiled eggs in kettles when travelling, that Ruth surprised James at his 40th birthday in Mexico, how Ruth was hypnotised to hate chocolate, that James is loving living back in London, and you really, really don’t want to miss Nessa & Smithy giving us their ‘last supper’! We are so excited to see what our favourite residents of Barry Island and Billericay have been up to for the last 5 years. The Gavin & Stacey finale will be on BBC1 at 9pm on Christmas Day - oh, don’t miss it! X
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James Corden & Ruth Jones

So here it is, Merry Christmas! We have a bumper special episode for you today catching up with 5 glorious guests from previous episodes to see what their Christmas plans and traditions are. We’re dialling into join Vanessa Williams live from the West End, Sophie Ellis Bextor as she rehearses for her New Years Eve TV special, Richard Curtis & Emma Freud tell us all about his new film ‘That Christmas’, Tom Odell is in the midst of rehearsals for his Australian shows, and Nadine Coyle is hot footing it to the airport in a taxi to get home to Ireland for Christmas! We hope wherever you are and whatever you’re doing you all have the loveliest Christmas, thank you for joining us for all of our adventures this year, we’ll be back next week in 2025!
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Christmas Bites

Happy New Year! We have a corker of an episode to kick of the 2025 season, the delightful Jesse Eisenberg. Jesse popped over for a late lunch to celebrate the release of his new film ‘A Real Pain’ which is beautiful.

We learnt all about filming in Poland, working with his 8 year old son to create a home restaurant, celebrating ‘Thanksliving’ where they adopt a turkey, his bizarre first date with his wife, working with Emma Stone and what it's like growing up with a professional clown for a mum! Thank you Jesse for helping us celebrate the start of 2025, good luck with award season, we’re rooting for you! A Real Pain is released in cinemas in the UK on 8th January - don’t miss it.

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Jesse Eisenberg

This week, we’re thrilled to welcome our new best friend, the incredible Colman Domingo! One of the best-dressed men in Hollywood (with a velvet voice that could melt butter), Colman joined us for a Goat’s Cheese tart from mum’s latest cookbook obsession, Sunlight & Breadcrumbs, beetroot salad, Nigella’s moon-blushed tomatoes, followed by a meringue- like cookie!

We talked about everything; his film Sing Sing, based on the transformative real-life Rehabilitation Through the Arts program at Sing Sing Maximum Security Prison, his secrets for perfect fried chicken (buttermilk and peanut oil!), his passion for condiments (he even carries peach barbecue sauce in his bag when he travels) and why his mum, Edith, remains a guiding force in his life. 

Sing Sing is a powerful and deeply moving film, led by a stunning performance from Colman. It’s out now—don’t miss it! And keep an eye out for him in the next season of Euphoria and an exciting upcoming project with Steven Spielberg. 

Thank you, Colman, for sharing your stories and your heart with us.

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Colman Domingo

This week we have Tim Cook - CEO of Apple - joining us for brunch at mums. Sandwiched between a meeting with the Prime Minister and afternoon tea with the King & Queen, Tim popped over to join us in Clapham and mum rustled up a Kedgeree. Tim brought us his favourite Californian Chardonnay and some very special spiced apple jam made from the fruits grown on Apple Park in San Fran (my kids have finished the jar!). Tim told us about waking up before 5am every day to start work, that an Apple Watch saved his dad’s life, his excitement about the upcoming F1 film, his love of caving & hiking, growing up in Alabama, receiving over 600 emails a day, and how he started his career flipping burgers at age 14 for $1 an hour. Thank you Tim for taking time to join us in Clapham, we can’t wait to pop to Cafe Macs for lunch with you soon x
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Tim Cook

We have documentary legend, Louis Theroux joining us for dinner this week. After getting a puncture on his bike cycling round to Clapham, we sat down for a 3 course dinner served up by mum which included her famous chicken soup. We heard all about when he lived in a brothel, his love of spaghetti hoops and evolving from fussy eating, being born in Singapore, getting a first class degree at Oxford, working with porn stars and we discover his first job was working for a glass blower in Boston! We’re pleased to report that Louis has now fixed his bike and had it fully serviced - looking forward to seeing you out on the roads - or just come by for another glass of wine Louis! Season 4 of The Louis Theroux Podcast is available everywhere now.
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Louis Theroux

2025 is our year of the Oscar & BAFTA nominees, and this week we have this years 'Best Supporting Actress' nominee Felicity Jones joining us for lunch. Felicity is currently starring in The Brutalist which is absolutely phenomenal, and she told us all about how the beautiful film came together. We discovered the Birmingham born actress is very superstitious, how she got her first role in the radio series ‘The Archers’, filming a Christmas film in the peak of summer, and why she will never be able to star in a musical! The biggest revelation is that we might even be related, or we all just love a wild Birmingham delicacy… We’re rooting for you Felicity, best of luck with all of the award nominations, you’re a superstar! The Brutalist is playing in cinemas now.
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Felicity Jones

We get to see a legend’s True Colours on the podcast this week! We joined the powerhouse hitmaker Cyndi Lauper for lunch in central London and mum cooked up some borscht especially for the occasion. It was a total honour to hear Cyndi’s stories; we learnt how she grew up in the same house as her whole extended family, how she would play tricks on her priest, her tips on cooking the perfect Italian pasta sauce, how she got kidney stones from spinach, the incredible LGBTQIA+ advocacy work she does, and she confesses that her upcoming tour really will be her last. We sent Cyndi home with some boxes of mum’s borscht - us girls really did have fun with Cyndi, you really don’t want to miss her upcoming UK tour it sounds incredible! Tickets for the ‘Girls Just Want To Have Fun, Farewell Tour’ are available through Cyndi’s website now.
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Cyndi Lauper

We welcome the phenomenal St Vincent to Table Manners. Talking to Annie in her LA studio over zoom, we chat about going blonde, growing up in Dallas with her family and eating - by her own admission - some questionable canned food and meat. 

Mum manages to coax her into agreeing that nobody really likes kale and we hear about her step dad's 'Schloop', working in a Mexican restaurant and being a gal who doesn't like her salad dressed.

Annie ain't a cook and pulled in the help of Taylor Swift to teach her some culinary skills and she may be the most rock n' roll guest we've had, saying she would have a martini as her main for her last supper. 

I'm still seething that she didn't make the pop vocal choir at school and if you need any DIY tips, she's just done her mum's place up during lockdown all whilst making a cracking new record, Daddy's Home!

Have a listen. Annie we love you X

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St Vincent

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