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Science Friday and WNYC Studios

Covering the outer reaches of space to the tiniest microbes in our bodies, Science Friday is the source for entertaining and educational stories about science, technology, and other cool stuff.

Science Friday

The effect, known as the Hubble Tension, has been confirmed by James Webb Space Telescope observations. Also, despite near daily warnings of food recalls, 2024 hasn’t been that different from previous years.
The Universe Is Expanding Faster Than Expected
There’s still a lot to be learned about the physics of our universe—and one of the most perplexing ideas is something called the Hubble Tension. That’s an observation, made around a decade ago, that the universe seems to be expanding faster than it should be according to cosmologists’ understanding of its earliest days. Now, two years of James Webb Space Telescope observations of supernovae have confirmed those previous measurements made by the Hubble telescope, meaning that the puzzle isn’t just due to some instrumental error.

Casey Crownhart, climate reporter at MIT Technology Review, joins Kathleen Davis to talk about that finding and other stories from the week in science, including a new quantum computing chip from Google, efforts to improve electrical control of prosthetics, proposed new protections for monarch butterflies, and more.
Are Food Recalls Actually On The Rise? Not Really.
It feels like there’s been an onslaught of food recalls this year. The Food and Drug Administration and the Department of Agriculture have issued recalls for items like cucumbers and carrots, deli meat and smoked salmon, which have been contaminated with pathogens like salmonella, E. coli, and listeria.

There were just over 1,900 food recalls in the fiscal year ending in October 2024. While that number has been increasing since an initial dip in recalls early in the COVID-19 pandemic, it’s still lower than the numbers seen in the several years before the pandemic.

SciFri producer Kathleen Davis talks with Dr. Byron Chaves, food scientist and professor at the University of Nebraska-Lincoln, about why it feels like there are so many food recalls this year, how a recall happens, and what food safety tips you should know as a consumer.

Transcripts for each segment will be available after the show airs on sciencefriday.com.

Subscribe to this podcast. Plus, to stay updated on all things science, sign up for Science Friday's newsletters.

The Universe Is Expanding Faster Than Expected | Are Food Recalls Actually On The Rise?

“The Burning Earth” examines over 800 years of history to demonstrate how violence against people and the planet are one and the same. Also, the host of the “Hazard NJ” podcast talks about the origins of PFAS “forever chemicals” and their impact on New Jersey residents.
How Empire and Environmental Destruction Go Hand-In-Hand
A new book called The Burning Earth: A History takes on a massive question: How did we get here? “Here” being this point in environmental history and decades deep into the climate crisis. Over the span of 800 years of history, the book connects the dots of how the pursuit of empire, environmental destruction, and human migration led us to this moment in time.

SciFri producer Kathleen Davis talks with author Dr. Sunil Amrith, a historian at Yale University. They discuss some common threads that run through human and environmental history, why peace has to be a part of climate action, and what we can learn from understanding the past.

Transcripts for each segment will be available after the show airs on sciencefriday.com.

Subscribe to this podcast. Plus, to stay updated on all things science, sign up for Science Friday's newsletters.

How Empire and Environmental Destruction Go Hand-In-Hand

The Accidental Discovery That Gave Us ‘Forever Chemicals’
When it comes to PFAS chemicals—known as “forever chemicals”—we often hear that they’re used in nonstick coatings, flame retardants, and stain repellants. But those examples can hide the truth of just how widespread their use has been in modern life.

A new season of the “Hazard NJ” podcast looks at the origin story of PFAS chemicals, and the accidental discovery of PTFE—aka Teflon—in a DuPont laboratory in southern New Jersey. “Hazard NJ” host Jordan Gass-Pooré joins guest host Kathleen Davis to talk about the history of PFAS, their effect on the environment and health of New Jersey residents, and work towards cleaning up the PFAS mess.
A Play About Pregnancy Inspired By Mushroom Research
People are finding all sorts of uses for mushrooms these days, but we’re going to focus on two of them: how scientists are using them in robots and how playwrights are using them in theater. A few weeks ago, SciFri producer and host of our “Universe of Art” podcast D Peterschmidt moderated a panel at the Science In Theater Festival in Brooklyn, New York.

The festival is put on by a company called Transforma Theatre that stages science-inspired plays. Each year, they pair playwrights with scientists to make short plays that explore the research focus of the scientist.

Director and playwright Hannah Simms was paired with Dr. Andrew Adamatzky, a professor of unconventional computing, who’s learning how to connect various parts of nature, like mushrooms, to computers, and consulted with Hannah during the writing process. The play, called “Fruiting Body,” is about a fungal-computing scientist who, while pregnant, creates a fetal heart monitor powered by mycelium, which turns out to be sentient. While the concept is definitely science fiction, it is based on real unconventional mushroom research.

D talks with Hannah to learn why she wanted to explore her pregnancy through the lens of mushroom research. They’re also joined by Dr. Anand Mishra, a research associate at Cornell University’s department of mechanical and aerospace engineering, who explains how he helped build a robot that’s powered by king oyster mushroom mycelium.

Transcript for this segment will be available after the show airs on sciencefriday.com.

Subscribe to this podcast. Plus, to stay updated on all things science, sign up for Science Friday's newsletters.

The Accidental Discovery That Gave Us ‘Forever Chemicals’ | A Pregnancy Play Inspired By Mushroom Research

Sitting is a big part of modern life. Many people work at a desk all day, have long commutes, or at least enjoy some time relaxing on the couch at the end of the day. But sitting has gained a reputation as being bad for us—with some going so far as to call it “the new smoking.”

A recent study in the journal PLOS One sheds more light on just how much sitting is too much, using a cohort of more than 1,000 young adults, including 730 twins. The results showed that sitting for more than about eight and a half hours per day is linked to a higher total cholesterol and body mass index than sitting for less than that amount of time.

But there’s good news: 30 minutes of vigorous exercise per day may counter the negative effects that come from long days of sitting.

Joining guest host Kathleen Davis to discuss the findings are two of the study authors: Dr. Chandra Reynolds, professor in the Institute of Behavioral Genetics at the University of Colorado, Boulder; and Ryan Bruellman, PhD candidate in genetics, genomics, and bioinformatics at the University of California, Riverside.

Transcripts for each segment will be available after the show airs on sciencefriday.com.

 

Subscribe to this podcast. Plus, to stay updated on all things science, sign up for Science Friday's newsletters.

8.5 Hours Of Daily Sitting Linked To Higher BMI And Cholesterol

A program trains women as tactile medical examiners to identify tumors before they show up on imaging scans. And, in a materials science discovery, scientists made a liquid silk solution that hardens and picks up objects—not unlike Spider-Man’s web.
How Blind Women In India Are Detecting Early Breast Cancer
Breast cancer is the second most common cancer worldwide, just behind lung cancer. And the earlier a breast tumor is found, the more likely it is that the person survives their diagnosis.

An international program called Discovering Hands trains blind women to detect even the smallest lumps and bumps through breast exams. The idea is to leverage the blind examiners’ sense of touch, which may be more acute than sighted people’s, to feel for breast abnormalities and, hopefully, catch cancer in an early stage.

Discovering Hands has a cohort in India, a country where only around one in every two people diagnosed with breast cancer survive, and imaging equipment can be expensive or hard to come by.

SciFri producer Rasha Aridi talks with science journalist Kamala Thiagarajan, who reported on Discovering Hands’ program in India for NPR’s global health blog, Goats and Soda.
Accidental Breakthrough Makes Web-Slinging Silk A Reality
We’re all familiar with Spider-Man—the red-suited hero who swings through New York using spider silk that shoots from his hands. While Peter Parker has a radioactive spider to thank for his shooting webs, scientists at Tufts University have made their own version of liquid silk that solidifies and can pick up objects.

This discovery was made accidentally, says biomedical engineer Dr. Marco Lo Presti of the Tufts University Silklab. Lo Presti found that combining silk from a silkworm with dopamine and acetone made the silk change from a flexible liquid to a hardened fiber that attaches to objects.

Lo Presti joins guest host Kathleen Davis to talk about the possibilities of liquid silk adhesives, and the advancements he’d like to see to make the technology better.

Transcripts for each segment will be available after the show airs on sciencefriday.com.

Subscribe to this podcast. Plus, to stay updated on all things science, sign up for Science Friday's newsletters.

How Blind Women In India Detect Early Breast Cancer | Web-Slinging Silk Becomes Real

Officials say the invasive Asian giant hornet, with its menacing nickname, has been eradicated from the United States. Also, with drone sightings in the news, we take a look at the current laws and regulations around hobby and commercial drone operation.
Farewell, Murder Hornet, We Hardly Knew You
Over the past few years many words have been written about an invasive insect known casually as the “murder hornet”—more formally, the Asian giant hornet, or northern giant hornet. But this week, the USDA and the Washington State Department of Agriculture announced that the insect has been eradicated in the United States. Our long national nightmare is over.

Science journalist Maggie Koerth joins Ira to talk about the entomology news, plus other stories from the week in science, including debate over how viruses should be named, the complicated relationship between science and law in the courtroom, and work tracing health signs—through earwax.
What FAA Regulations Tell Us About Mysterious Drone Sightings
It’s been all over the news the last few weeks: a slew of drone sightings in New Jersey and elsewhere on the East Coast, starting in mid-November. Federal authorities and President Biden have said that these drones don’t appear to be a threat to public safety, and that the sightings have been a mix of legal drones, airplanes, and helicopters. But questions and concerns remain, particularly among people who live in these areas. And just this week, the Federal Aviation Authority (FAA) banned most drones from flying over nearly two dozen New Jersey towns.

Dr. Missy Cummings, professor and director of George Mason University’s Autonomy and Robotics Center in Fairfax, Virginia, has worked on drone technology extensively over the years. She agrees with what federal authorities have said: that these drones sightings are likely legal drones and aircraft, with some prankster drone owners mixed in.

Transcripts for each segment will be available after the show airs on sciencefriday.com.

Subscribe to this podcast. Plus, to stay updated on all things science, sign up for Science Friday's newsletters.

Farewell, Murder Hornet | What FAA Regulations Tell Us About Mysterious Drone Sightings

For its 10th anniversary, the science advisor for “Interstellar” discusses the film’s impact and how new information about gravitational waves could have changed it.

The science fiction film “Interstellar” turns 10 years old this month. For many of us, it was our first encounter with some pretty advanced astrophysics, taking sci-fi concepts like wormholes and time warping, and backing them up with actual science. Now, we’re revisiting the impact that movie’s science had on pop culture, and how astrophysics has advanced in the past decade. If it were made today, what would be different?

Ira Flatow sits down with “Interstellar” science advisor Dr. Kip Thorne, a professor of theoretical physics at the California Institute of Technology. Since the film’s release, he has won a Nobel Prize for his contributions to the detection of gravitational waves generated from black holes. They discuss how the film inspired people to pursue scientific careers and how recent astrophysics discoveries, like gravitational waves, could’ve made it into the movie.

Transcripts for each segment will be available after the show airs on sciencefriday.com.

 

Subscribe to this podcast. Plus, to stay updated on all things science, sign up for Science Friday's newsletters.

If ‘Interstellar’ Were Made Today, What Would Be Different?

On December 24, NASA’s Parker Solar Probe will make the closest-ever approach to the sun by a spacecraft. Parker has made more than 20 close approaches to the sun before, but this one will swoop in even closer than 3.8 million miles away from the sun’s surface.

Since the probe was launched back in 2018, it’s helped scientists better understand our star and unravel mysteries about solar wind, high-energy solar particles, the sun’s corona and more. Scientists hope that this upcoming approach will reveal even more about the star at the center of our solar system.

Ira Flatow talks with Dr. Nour Rawafi, project scientist for NASA’s Parker Solar Probe mission and astrophysicist at the Johns Hopkins Applied Physics Laboratory in Maryland. They discuss the goal of this close approach, how the spacecraft will stand the heat, and what else there is to learn about our sun.

Transcripts for each segment will be available after the show airs on sciencefriday.com.

Subscribe to this podcast. Plus, to stay updated on all things science, sign up for Science Friday's newsletters.

Parker Solar Probe Will Make Closest-Ever Approach To Sun

To wrap up 2024, science writer Riley Black shares her favorite paleontology discoveries of the year. And, if treated properly, even old-fashioned eggnog made with cream and raw eggs can be a safe holiday beverage.
The Most Exciting Dino Discoveries Of 2024
December is, traditionally, a time to reflect on the events of the past year—including dinosaur discoveries. In 2024, researchers learned more about T. rex and the spiky tails of stegosaurs as well as how dinosaurs evolved, lived, and more.

For Smithsonian Magazine, dinosaur enthusiast and science writer Riley Black rounded up her top dino discoveries of the year. She talks with Ira Flatow about the most exciting paleontology news of 2024.
Can Spiking Eggnog Kill Bacteria From The Raw Eggs?
It’s a question that occasionally comes up over the course of a holiday celebration, at least in certain circles: whether or not the alcohol in old-fashioned eggnog made with real cream and raw eggs can protect against foodborne pathogens such as salmonella.

Around 15 years ago, Science Friday investigated, enlisting the help of a lab at Rockefeller University that has a tradition of mixing up a big batch of old-fashioned eggnog around Thanksgiving, then serving it weeks later at a lab holiday party. The researchers kindly conducted a controlled study in which they deliberately spiked samples of their potent eggnog with salmonella, then followed the mixture’s bacterial status over the course of several weeks.

Science Friday’s Charles Bergquist checks in with Dr. Vincent Fischetti, a bacteriologist at Rockefeller, to see if there have been any advances in the field of eggnogology.

Transcripts for each segment will be available after the show airs on sciencefriday.com.

Subscribe to this podcast. Plus, to stay updated on all things science, sign up for Science Friday's newsletters.

The Top Dino Discoveries Of 2024 | Can Spiking Eggnog Kill Bacteria From Raw Eggs?

What makes three very different conservation projects so successful? These experts say it’s getting the community involved. And, archaeologists make a case for tracking and preserving artifacts left on Mars to chronicle humans’ first attempts at interplanetary exploration.
Meet 3 Leaders Addressing Local Conservation Problems
While 2024 saw a lot of governments and institutions falling short on climate goals, there were also smaller, localized efforts making a big difference for the environment.

To understand more about the creative ways that people are protecting nature, Science Friday began a newsletter series called “Tiny Nature Triumphs.” It highlights small conservation projects that have helped scientists and communities alike—and inspired people to get involved in solutions in their own backyard.

SciFri Digital Producer Emma Gometz sits down with leaders on three projects featured in “Tiny Nature Triumphs”—Claire Lane, an urban ecologist and leader on the Hamilton County Invasive Species Trade In Program; Jake Rose, co-founder of Chronolog; and Shaun Preston, yardmaster at Camp Small. They discuss how their programs address local conservation problems, and how to get involved.
A New Argument For Preserving ‘Space Junk’ Left On Mars
Over the past 60 years or so of space exploration, humans have left some things behind: bits of satellites, moon buggies, Mars rovers, even human excrement. It’s all part of the countless bits of human-made material that some people have dubbed “space junk.”

But what if, many, many years from now, archeologists wanted to trace the chronology of space exploration by examining the items we left in our wake? A new paper in the journal Nature Astronomy argues just this, that artifacts should be considered heritage, rather than trash.

Lead author Dr. Justin Holcomb, assistant research professor at the University of Kansas, joins Ira to discuss shifting our mindset on “space junk.”

Transcripts for each segment will be available after the show airs on sciencefriday.com.

Subscribe to this podcast. Plus, to stay updated on all things science, sign up for Science Friday's newsletters.

Meet Leaders Of 3 Local Conservation Projects | Preserving ‘Space Junk’ Left On Mars

Scientists bring us a lab-grown chicken nugget and texturally accurate, plant-based calamari. We’ll bite.

There’s a movement in the world of science to find alternatives to meat and dairy products that don’t involve killing animals. Two avenues for this are by using animal cells in a lab, or going plant-based. Two breakthroughs in this field of food science were published in journals recently: the largest lab-grown chicken nugget and a plant-based fried calamari that tastes like the real thing.

Producer Kathleen Davis joins Host Flora Lichtman to discuss these morsels of research and other science news of the week, including mandatory composting hitting the largest U.S. city, why human wounds heal slower than our primate cousins, and the disinfecting limitations of at-home washing machines. 

Transcripts for each segment will be available after the show airs on sciencefriday.com.

Subscribe to this podcast. Plus, to stay updated on all things science, sign up for Science Friday's newsletters.

Two Steps Forward For Meat Alternatives

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