The Book ReviewThe New York Times
In the most pork-forward episode of Food News to date, Juliet and Jacoby begin with a deep dive into the fan filmed at Yankee Stadium using a glizzy straw. Then, they take a trip into the world of illegal bologna smuggling and share their thoughts on Papa John’s new pizza bowls. For this week’s Taste Test, they try three flavors of Mavericks Cookies, then close the show with their Personal Food News. Hosts: Juliet Litman and David Jacoby Associate Producer: Mike Wargon Musical Elements: Devon Renaldo Learn more about your ad choices. Visit podcastchoices.com/adchoices
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