How to build a great culture with restaurateur Danny Meyer

How to build a great culture with restaurateur Danny Meyer

  • Af
  • Episode
      109
  • Published
      6. aug. 2024
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Episode
109 of 170
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33M
Sprog
Engelsk
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Fakta

At 27, long before he gained acclaim as the restaurateur behind Shake Shack and Gramercy Tavern, Danny Meyer launched his first venture, Union Square Cafe. More than 20 James Beard Foundation awards later, Danny shares the strategies and insights that fueled his restaurant empire. He and Adam discuss how to build a culture of excellence and care, how to hire people who treat others well, and how to bring values to life. Danny is the author of the New York Times bestseller Setting the Table.

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For the full text transcript, visit ted.com/podcasts/rethinking-with-adam-grant-transcripts

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