Why California wants folic acid in its corn tortillas

Why California wants folic acid in its corn tortillas

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  • Episode
    • 1118
  • Published
    • 29. apr. 2026
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Episode
1118 of 400
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37M
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Engelsk
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Fakta

In 1998, the FDA required folic acid be added to breads and pastas but not corn masa, a staple in Latino communities. Folic acid is known to prevent neural tube birth defects. So, states like California and Alabama are now passing their own mandates.

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