Nicole A. Taylor's cookbook puts a spin on traditional African American food

Nicole A. Taylor's cookbook puts a spin on traditional African American food

  • Af
  • Afsnit
    • 192
  • Udgivet
    • 20. jun. 2022
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192 of 1268
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10M
Sprog
Engelsk
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Junteenth was celebrated across the country this weekend and is observed nationally Monday. In a new, Juneteenth-inspired cookbook, Nicole A. Taylor puts a summery spin on traditional African American food: making cocktails with sweet potatoes, fresh salads with collard greens and tons of ice cream. Although many people argue against commemorating the holiday with barbecues and other celebrations, Taylor spoke to Here and Now's Scott Tong about the juxtaposition of sorrow and sadness and how Black Americans have always had to make space for both.

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Cover for Nicole A. Taylor's cookbook puts a spin on traditional African American food

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