The Book ReviewThe New York Times
Fi and Jane get in the Wimbledon spirit with tennis legend Judy Murray. Our hosts break free of the pizza and head to Judy’s hotel, the Shangri-La, halfway up the Shard building in central London. Judy talks about her long career championing British tennis, and supporting her two sons - Andy and Jamie - in their rise from the community courts of Dunblane to becoming Wimbledon champions. Plus, Jane’s recent misadventures with coconut oil.
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