The Book ReviewThe New York Times
We are back with our second Happy Hour episode! Today, we’re talking with my friends Tristan and Liz all about food: socio-economic issues, farmers’ markets, waste, marketing, GMOs… everything you’ve ever wondered about food, we’re wondering, too. Let’s chat!! Shoot me an email at laura@lauraediez.com or an Instagram DM @lauraediez Learn more about your ad choices. Visit megaphone.fm/adchoices
Nyd den ubegrænsede adgang til tusindvis af spændende e- og lydbøger - helt gratis
Dansk
Danmark