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Immediate Media

Discover gardening inspiration and advice from your favourite gardening experts with the BBC Gardeners’ World Magazine team. Join Monty Don, Alan Titchmarsh, Adam Frost, Frances Tophill, Arit Anderson and others to garden for wildlife and wellness, sow and grow flourishing flowers, immerse in the benefits of nature, get the most from your vegetable plot, successfully use colour in the garden, enjoy the beauty of house plants and much, much more. With Sowalongs and Tea Break Tutorials too, we have your gardening needs covered.
This month in the BBC Gardeners’ World Magazine podcast - tour a King’s garden with Alan Titchmarsh, enjoy Bridgerton’s floral feasts, visit Griff Rhys-Jones’ formal garden, learn how Adam Frost designs a show garden, create sensational summer borders, peak behind the scenes at the Chelsea Flower Show and discover an award-winning coastal garden.

Additionally, you can find advice, chat and information for allotment growing, grow your own flowers, outdoor living, garden design, organic and sustainable ways to tackle pests and solve problems, growing from seed, caring for plants, looking after roses, pruning tips, thrifty/money saving ideas, plant-based eating, preserving and pickling, spending time in nature, winter evergreens, greenhouse knowhow, favourite garden plants, container planting, raised beds, marking a garden look good year round, small garden and tiny spaces, patio gardening, window boxes, supporting urban birds and wildlife, lawn care, hedgerow help, green roofs, biodiversity, benefits of trees, compost and soil health, rewilding, gardening for mental health and wellbeing, gardening for health and fitness, hospital gardens, gardens for healing, green spaces for reflection, plants and trees to aid poor air pollution, taking cuttings, propagating, pruning, plants for free, succeeding with roses, growing soft fruit, tackling weeds organically, growing herbs, planting shrubs, taking hardwood cuttings, caring for houseplants, plants for all seasons, trees for spring blossom, fruit trees, climbing roses, flowering shrubs, coastal gardens, making a show garden, behind the scenes at Chelsea, gardening for time-poor gardeners, allotment life, decoding nature’s secrets, companion planting, the healing power of gardens, gardening with trees, gardening with cancer, downsizing a garden, making a new garden, battling slugs and snails, no mow May, spring bulbs, growing sweet peas, sunflowers, cosmos, nasturtiums, tomatoes, beetroot, dahlias, foxgloves, carrots, parsley, onions, shallots, garlic, cucumbers, chillies, potatoes, beans, French beans and runner beans, cabbage, kale, broccoli, pumpkins, squash, courgettes, spinach, chard, leafy veg, parsnips, strawflowers, Verbascum, basil, echium, rocket, zinnia, camellia, tasty soft fruit, successful wisteria, superfoods, tropical gardens, community gardens, Great Dixter, Knepp.

With James Alexander Sinclair, Nick Bailey, Errol Reuben Fernandes, Terry Walton, Rachel de Thame, David Hurrion, Sheila Das, Caroline Quentin, Deliciously Ella, Tristan Gooley, Plant Kween, Nancy Birtwhistle, Matt Biggs, Tom Allen, Ashely Edwards, Joe Lycett, Spicy Moustache, Patrick Gale, Georgina Yates, Griff Rhys Jones, Kate Bradbury, Rekha Mistry, Rich Heathcote, Marchelle Farrell, Tayshan Hayden-Smith, Advolly Richmond, Fergus Garrett, Alistair Griffiths, David Hedges-Gower, John Little, Cel Robertson, Ken Thompson, Charlie Harper, Suzi Turner, Moly Fierheller, Rukmini Iyer, Jamie Johnson, Ingrid Chiu, Ray Mears, Sarah Gerrard-Jones, Jason Williams, Sue Kent, Tom Brown, Sarah Price, Liz Schofield, Kevin Smith, Cat Mansley, Adam Duxbury, Emma Crawforth.

BBC Gardeners’ World Magazine Podcast

Is growing and cooking fresh food from the garden high on your wish list? Do you want to whip up dishes using homegrown ingredients but don’t know which fruits, vegetables and herbs to try first? We chat to Michelin-starred chef Marcus Wareing, about why he’s swapped his chef’s whites for life in the kitchen garden. As he spends more time expanding his smallholding in the East Sussex countryside, Marcus is the first to admit getting to grips with growing food has been one heck of a learning curve. Hosted on Acast. See acast.com/privacy for more information.
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Fresh food from the garden - with Marcus Wareing

Broad beans can be grown in the ground, in raised beds, or in pots, and are a great source of vitamins A, C, and E, as well as protein and fibre.
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Sowalong - Broad Beans with Claire Vennis

Alan Titchmarsh offers advice for gorgeous summer colour in this episode of Ask Alan, including plants that have long flowering periods, adding interest and height to the border, how to propagate summer plants for even more summer blooms, what to plant in a new bed for summer colour, peony and dahlia advice and more. Don’t forget to listen for the Wild Card question to see if it's your's! 
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Ask Alan - Summer Blooms

A staple in the veg plot and, with many varieties available, carrots could be in your plot this year too.
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Sowalong - Carrot with Kevin Smith

Do you know the secrets to getting a good deal at the garden centre? When you’re presented with rows of plants for sale, can you pick out the healthy plants that are bursting with life, and avoid the plants that are not going to last. Designer and Gardeners' Question Time-regular Matthew Wilson previously ran London’s oldest nursery, and he going to help us choose the best plants on our next trip to the garden centre.
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Garden design ideas, with Pollyanna Wilkinson

Want to start growing but not sure where to start? Martha Swales shares her inspiring tips on what to grow and how to get started, no matter how small your space. Martha also discusses accidentally amassing a following on social media and her passion for turning harvests into delicious recipes.
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Grow a kitchen garden from scratch in a tiny space, with Martha Swales

This year, at BBC Gardener's World magazine, we've spearheaded a campaign called Make a Metre Matter, which is all about transforming just one metre of outdoor space for the good of the planet. Garden designer and Gardeners’ World presenter Nick Bailey has lots of inspiration as he reveals plans for his Plant Based Garden at this year’s Gardeners’ World Live show. 
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Make a metre matter, with Nick Bailey

The Peace Garden is at the heart of the Glastonbury Festival and is a tribute to mother earth, with its beautiful flowers and seating areas. The garden's creator Beth Llewellyn reveals how the Peace Garden came about and the stories of the permanent gardens at the festival. 
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Inside the Glastonbury gardens, with Beth Llewellyn

Shane Connolly, reveals what it's like to arrange the flowers for a royal wedding and how to create a bouquet that's worthy of a princess. Shane created the floral installations for two royal weddings, including Prince William and Catherine, and the Coronation of King Charles. He shares the secrets behind his spectacular designs and how he manages without floral foam.
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Flower arranging for the Royal Family, with Shane Connolly

A traditional Christmas door wreath is just the thing to give visitors a hearty festive welcome. And even better if it’s homemade with materials foraged from the garden – it’s the perfect way to keep costs down, while making something totally individual to you.
Hello, I’m Kevin and I’m joined by florist and gardener, Shilpa Reddy. Shilpa created the beautiful Christmas wreath that features on the front cover of our December issue, and we’re going to recreate it in the studio right now as we record this podcast. Apparently it’s simple and easy enough for even me to have a go at
 Hosted on Acast. See acast.com/privacy for more information.
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Wreath-making made easy

Listen up as Alan Titchmarsh regales us with tales from the fireside as Christmas approaches. Tales from Titchmarsh, a 10-part series, takes a wry look over the garden fence, with plenty of anecdote, humour and fun along the way. Hear from Alan on battling with the weather, being patient, buying Christmas gifts for the gardeners in your life and more – the perfect opportunity to take a breather and get in the festive mood.
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Tales from Titchmarsh: Trailer

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