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Immediate Media

Listen to gardening inspiration from some of the UK’s most loved and well-respected gardening experts in the award-winning BBC Gardeners’ World Magazine podcast. 
Enjoy growing advice throughout the year with our Conversations series. Join Monty Don, Frances Tophill, Adam Frost, Arit Anderson, Carol Klein and more for friendly gardening chat and informative discussion with the magazine team, perfect for everyone who enjoys gardening. 
Hear Alan Titchmarsh solve your gardening problems in Ask Alan, find advice for what to do in the garden in our What To Do Now series, and travel the globe with the BBC Gardeners’ World magazine team in Travel Tales: Gardens of the World.
With new episodes every Tuesday and Thursday and bonus episodes every Saturday, subscribe now, wherever you get your podcasts, and never miss an episode. Find out more at GardenersWorld.com/podcast

BBC Gardeners’ World Magazine Podcast

Our lawns go through a lot, they get trampled on, sat on, cut down short and most of us allow them to dry out over summer. Now that’s not necessarily a bad thing, but if we want them to be able to withstand that treatment every summer, it’s a good idea to give them a bit of attention now and a few simple actions in autumn will ensure your lawn survives winter in good shape and is healthy and raring to grow next spring. 
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What To Do Now - Autumn Lawn Care

With a passion for growing vegetables and fruit, in particular rare and endangered vegetables from around the world, seed saver, filmmaker and writer Adam Alexander, discusses the social and cultural relationship we have with what we grow and eat. Known as the Seed Detective, Adam Alexander uncovers little known stories of people who've helped to preserve the world's edible diversity. With a library of over 500 rare, endangered and heirloom vegetable varieties, he emphasises the importance of saving seeds for biodiversity and food security. 
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Seeds: our future food, with Adam Alexander

Connecting the bounty of the vegetable patch with the delights created in the kitchen, Raymont Blanc has embraced the plot to plate principle for over 40 years, growing and cooking at his two-Michelin-starred Le Manoir aux Quat’Saisons in Oxfordshire. The grounds cover 27 acres, including a Japanese tea garden, the incredible potager and an orchard. Join Raymond for a walk around the gardens where he enthuses about his passion for organic growing and cooking with the seasons and shares some recipes too. 

RB photo credit: Chris Terry and Imogen Cander
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Raymond Blanc's kitchen garden

September is a wonderful month to enjoy your homegrown vegetables, fruit, herbs, and flowers, whether from your garden, vegetable plot or allotment. There’s something special about picking, preparing and eating produce you’ve grown and nurtured over the summer months, plus, home-grown tastes so much better.
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What To Do Now - Enjoy the Harvest

With over 89 cultivars of daffodil, the Backhouse Rossie Estate in Fife, Scotland, holds the only scientific collection of Narcissus in the world. The family’s work revolutionised daffodil breeding in the 19th and early 20th century and inspired the Backhouse Heritage Daffodil Collection. Continuing to preserve and celebrate daffodils at the estate, including a registered collection of spring flowering Narcissus with Plant Heritage, direct descendent of the Backhouse family, Caroline Thomson brings to light the history of the Backhouse daffodils.
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Daffodils for spring displays, with Caroline Thomson

Explore the gardens at Highclere Castle with Alan Titchmarsh and Lady Fiona Carnarvon as they take you on an exclusive garden tour. The castle and gardens, known for where the filming of Downton Abbey was undertaken for both the TV series and the feature films, were originally landscaped by Capability Brown and include the Secret Garden, the Monks Garden, the celebrated white border, and much more. 
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Downton Abbey exclusive tour, with Lady Carnarvon and Alan Titchmarsh

Although spring feels a long way away as we head into autumn and winter, by planting spring flowering bulbs now, you’ll bring a lovely pop of colour and scent to your garden in the early months of next year, as well as provide a source of much-needed nectar and pollen for pollinators too.
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What To Do Now - Plant Spring-flowering bulbs

Known for presenting BBC Radio Three's flagship programme In Tune, for being the face of BBC Proms and winning the Strictly Come Dancing Christmas special in 2017, Katie Derham spends a lot of time as a broadcast journalist, but her passion for classical music spills into the gardening space too. Discover Katie's gorgeous garden and how music informs the spaces within it. Katie presents the Last Night of the Proms live on BBC Two from 6.55pm, and then on BBC One from 8.30pm on Saturday 13 September.
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Inside Prom's queen and Radio 3 presenter Katie Derham's garden

Chelsea garden designer and BBC Gardeners' World TV presenter Nick Bailey shares expert advice for creating a garden that's easy to care for. From resilient plants to plants that require minimal input, to plants that can cope with extremes in temperature and don't succumb to pests and diseases. Get ready to make a list of fabulous plant suggestions for your garden.
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Create a gorgeous garden that’s easy to care for, with Nick Bailey

To keep your vegetable plot productive in the colder months - and if you’re keen to extend the sowing and growing season – why not grow winter greens for a supply of fresh and nutritious food. Winter greens are just that – green vegetables that can grow and thrive in cooler conditions. Plus, you’ll reap the benefit of the added vitamins which can be welcome in the bleaker, colder months.
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What To Do Now - Sow Winter Greens

The largest of the Daisy family, the oxide daisy is a perennial and native wildflower that can be grown in ornamental flower borders in a meadow and in wildlife corners too.
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Sowalong - Ox-Eye Daisy with Claire Vennis

Lyt når som helst, hvor som helst

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