The Book ReviewThe New York Times
Gardener and veg-grower Amy Chapman shares everything you need to know if you want to grow your own food but aren't sure how to get started, including the easiest vegetables to grow, organic problem-solving tips, and why ducks are the ultimate pest control. Amy talks us through the highs and lows of growing your own food and how we can all have a few more successes. Learn more about your ad choices. Visit podcastchoices.com/adchoices
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