The Royal Pastime of Cock-fighting: Enriched edition. The art of breeding, feeding, fighting, and curing cocks of the game

R. H.'s "The Royal Pastime of Cock-fighting" delves into the historical and cultural significance of this controversial sport, which has captivated audiences from antiquity to modernity. Employing a rich, descriptive literary style, R. H. blends vivid imagery with meticulous detail, providing an extensive account of the rituals, techniques, and socio-political implications surrounding cock-fighting. Set against the backdrop of its popularity among the aristocracy, the work critically examines the ethical considerations and the evolving perceptions of the sport within shifting societal norms, making it not just a narrative but a reflective exploration of human-animal relationships. R. H. stands as a figure entwined with both the sporting world and philosophical discourse, a background likely instrumental in crafting this text. Little is known about the author, sparking intrigue about their motivations and knowledge base, which hints at a deeper commentary on leisure activities and their ramifications in a historically stratified society. Possessing a keen understanding of both the beauty and brutality inherent in competition, R. H. intricately weaves personal insights with broader themes of power and tradition. For those intrigued by the complexities of culture and sport, "The Royal Pastime of Cock-fighting" is an essential read. This book will not only pique the interest of historians and animal rights advocates alike but also engage anyone eager to explore the interplay between leisure, ethics, and societal values throughout history.

In this enriched edition, we have carefully created added value for your reading experience: - Hand‐picked Memorable Quotes shine a spotlight on moments of literary brilliance. - Interactive footnotes clarify unusual references, historical allusions, and archaic phrases for an effortless, more informed read.

© 2022 DigiCat (E-bog): 8596547018100

Udgivelsesdato

E-bog: 29. maj 2022