App Store

Google Play

DK - Details page - Device banner - 894x1036

Nyd den ubegrænsede adgang til tusindvis af spændende e- og lydbøger - helt gratis

Lyt når som helst, hvor som helst 

The Ringer

Join Juliet Litman and David Jacoby every week for ‘Food News,’ in which they will sample various snacks, share personal tales about food, and round up the latest in food news from around the world. And come hang with Joe House and his culinary comrades on ‘House of Carbs’ to devour the latest additions to the food universe’s menu with a slate of tasty episodes throughout the year.

Ringer Food

This week, Juliet and Jacoby pay homage to sake, share their thoughts on Taco Bell getting into the café game, and discuss Magnolia Bakery taking to the skies. For this week’s Taste Test, they try plant-based sweets. Finally, they share their Personal Food News and react to some Listener Food News.

Do you have Personal Food News? We want to hear from you! Leave us a voicemail at 646-783-9138 or email ListenerFoodNews@Gmail.com for a chance to have your news shared on the show.

Hosts: Juliet Litman and David Jacoby
Producer: Mike Wargon
Musical Elements: Devon Renaldo
Learn more about your ad choices. Visit podcastchoices.com/adchoices

The Return of Chi-Chi’s, the World’s Most Dangerous Pizza, and Tasting Plant-Based Sweets

This week, Juliet and Jacoby discuss an NBA arena offering a value menu, share their thoughts on Taco Bell adding chicken nuggets to the menu, and weigh in on another Reddit post. For this week’s Taste Test, they try a creation from Cardi B and dip Doritos in BBQ sauce. Finally, they share their Personal Food News and react to some Listener Food News.

Do you have Personal Food News? We want to hear from you! Leave us a voicemail at 646-783-9138 or email ListenerFoodNews@Gmail.com for a chance to have your news shared on the show.

Hosts: Juliet Litman and David Jacoby
Producer: Mike Wargon
Musical Elements: Devon Renaldo
Learn more about your ad choices. Visit podcastchoices.com/adchoices

The Pop-Tarts Bowl, Hot Dr. Pepper, and Tasting Doritos With BBQ Sauce

A new food podcast from The Ringer, debuting July 5.

 
Learn more about your ad choices. Visit podcastchoices.com/adchoices

'House of Carbs' Trailer

In his debut food podcast, The Ringer's Joe House brings on Bon Appétit Magazine editor-in-chief Adam Rapoport to discuss the millennial palate, summer eats, grilling tips, and his 'Last Meal on Earth' (3:15). Then House is joined by Juliet Litman to discuss this week in food news (22:17), and Danny Chau stops by to discuss his article about Nashville's hot chicken craze (35:20).

 
Learn more about your ad choices. Visit podcastchoices.com/adchoices

The Premiere! (Ep. 1)

The Ringer's Joe House is joined by Juliet Litman to discuss this week's food news (1:38). Then, House talks with Bill Simmons about his passion for hot dogs (25:52), Bill's transition from East Coast to West Coast eating (34:05), and varying approaches to eating in Las Vegas (50:44). They wrap up with Bill's "Last Meal on Earth" (58:20).

 
Learn more about your ad choices. Visit podcastchoices.com/adchoices

Bill Simmons on Hot Dogs, California Eating, and Conquering Las Vegas Food (Ep. 2)

The Ringer's Joe House is joined by Bill Simmons and culinary rock star David Chang in Part 1 of a two-part interview to discuss diners (3:55), food trends (20:55), and Chang's pioneering delivery-only restaurant (28:00); then Chang shares some news about his move to L.A. and his forthcoming restaurant North Spring (31:50). Later, House is joined by his colleague and friend Mike Lombardi to discuss the current state of the American diner (39:35).

 
Learn more about your ad choices. Visit podcastchoices.com/adchoices

Diners, Trends, and Chang's L.A. Takeover With David Chang, Mike Lombardi, and Bill Simmons (Ep. 3)

The Ringer's Joe House is joined by America's favorite pizza maker, Chris Bianco, to discuss the rise of his pizza empire and the inspiration for his new cookbook (2:17). Then Juliet Litman stops by to discuss some food news (22:50) and The Ringer's Craig Gaines explains the greatness that is The Apple Pan (40:40)

 
Learn more about your ad choices. Visit podcastchoices.com/adchoices

The Pizza Master Chris Bianco, Food News, and The Apple Pan: an LA Antiquity (Ep. 4)

The Ringer's Joe House is joined by David Chang and Bill Simmons in Part 2 of a two-part interview to discuss Chang's signature Nike SB Momofuku sneaker (2:30), the rise of food media (5:24), Chang's thoughts on the film 'Burnt' (17:54), and his "Last Meal on Earth" (22:14). Then House and Juliet Litman cover this week's food news (37:44) and writer and House's good friend Rembert Browne makes a compelling case for why lemon pepper wings are Atlanta's signature dish (55:22).

 
Learn more about your ad choices. Visit podcastchoices.com/adchoices

Food Media, Chef Movies, and Lemon Pepper Wet With David Chang, Rembert Browne, and Bill Simmons (Ep. 5)

The Ringer's Joe House is joined by The Wall Street Journal's Jason Gay to discuss the cultural shift in airport dining (4:45). Then, House and Juliet Litman cover this week's food news (23:12) and House employs his friend and colleague Robert Mays to answer all his questions about the iconic Chicago-style deep-dish pizza (40:58).

 
Learn more about your ad choices. Visit podcastchoices.com/adchoices

The Evolution of Airport Cuisine, Cereal Bagels, and Chicago's Deep-Dish Masterpiece (Ep. 6)

The Ringer's Joe House is joined by friend, colleague, and TV critic Andy Greenwald to talk 'Top Chef' and its role in the ascension of food media, as well as other good and bad food TV (3:45); then Bill Simmons fills in for Juliet Litman to recap the Joe House LA Belly Takeover (26:00).

 
Learn more about your ad choices. Visit podcastchoices.com/adchoices

The Return of Chi-Chi’s, the World’s Most Dangerous Pizza, and Tasting Plant-Based Sweets

The Return of Chi-Chi’s, the World’s Most Dangerous Pizza, and Tasting Plant-Based Sweets

Lyt når som helst, hvor som helst

Other podcasts you might like ...