The Mystery Writers of America Cookbook: Wickedly Good Recipes

Whether you're planning a sinister dinner party or whipping up comfort food for a day of writing, you'll find plenty to savor in this cunning collection of recipes from bestselling mystery authors! Discover hard-boiled breakfasts, thrilling entrees, and cozy desserts, including:

• Mary Higgins Clark's Celebratory Giants Game Night Chili

• Harlan Coben's Myron's Crabmeat Dip

• Nelson DeMille's Male Chauvinist Pigs in a Blanket

• Lee Child's Coffee, Pot of One

• Gillian Flynn's Beef Skillet Fiesta

• Sue Grafton's Kinsey Millhone's Famous Peanut Butter and Pickle Sandwich

• Charlaine Harris's Very Unsophisticated Supper Dip

• James Patterson's Grandma's Killer Chocolate Cake

• Louise Penny's Madame Benoît's Tourtière

• Scott Turow's Innocent Frittata

Featuring full-color photography and intriguing sidebars on the surprising—and sometimes deadly—links between food and foul play, this is the ultimate cookbook for crime fiction aficionados.

© 2015 Quirk Books (E-bog): 9781594747779

Udgivelsesdato

E-bog: 24. marts 2015