Lyt når som helst, hvor som helst

Nyd den ubegrænsede adgang til tusindvis af spændende e- og lydbøger - helt gratis

  • Lyt og læs så meget du har lyst til
  • Opdag et kæmpe bibliotek fyldt med fortællinger
  • Eksklusive titler + Mofibo Originals
  • Opsig når som helst
Start tilbuddet
DK - Details page - Device banner - 894x1036

One Dish at a Time

1 Anmeldelser

5

Sprog
Engelsk
Format
Kategori

Fakta

More than 100 recipes for the Italian dishes of the much-beloved celeb's childhood, presented with tips and hints for enjoying them without overindulging.

As a member of a large, food-loving Italian family, Valerie Bertinelli has always equated food with good times and togetherness. But at one point her love of food threatened not only her health, but her livelihood as an actress, when personal demons drove her to overeat and make poor food choices that caused her weight to balloon by 50 pounds. Now happily svelte, remarried, and riding a new career high, Valerie has made peace with food, giving it a central-yet considered-place in her home and family celebrations.

One Dish at a Time offers an intimate look into the beloved actress's kitchen, where she prepares a collection of treasured recipes from her Italian heritage. Along the way, she shares her insights into the portion control and mindful indulgence she has come to practice on her journey to enjoying the pleasures of the table again.

Filled with gorgeous photos including the actress in her kitchen, nutrition information accompanying each recipe, and Valerie's tips for maintaining a healthy lifestyle, One Dish at a Time is designed to please baby boomer fans and home cooks alike.

© 2012 Rodale (E-bog): 9781609614614

Release date

E-bog: 16. oktober 2012

Andre kan også lide...

  1. Smoking and Grilling: While Keeping Your Job Sage T. Stevens
  2. Enough Already: Learning to Love the Way I Am Today Valerie Bertinelli
  3. Prevention Mediterranean Table The Prevention
  4. BBQ Recipes: A Cookbook for Making 34 Finger-Licking Barbecue Recipes John Cook
  5. The Complete Guide to Preserving Meat, Fish, and Game: Step-by-Step Instructions to Freezing, Canning, Curing, and Smoking Ken Oster
  6. Copycat Recipes: The Complete Step-by-Step Cookbook with Flavorful and Tasty Dishes from the Most Famous Restaurants to Make at Home Hadley Monty
  7. The Home Canning Guide for Everyone Who Eats Tracy Falbe
  8. The Art of Preserving Fish and Seafood: A Little Book Full of All the Information You Need Atlantic Publishing Group Atlantic Publishing Group
  9. Big Book of BBQ Tricks: 101+ Tricks, Secret Ingredients, and Easy Recipes for Foolproof Barbecue & Grilling Bill West
  10. Whiskey in a Teacup Reese Witherspoon
  11. Canning & Preserving For Dummies: 3rd Edition Amelia Jeanroy
  12. CHIA SEEDS: Unlocking Health, Nutrition, and Culinary Delights (2023 Guide for Beginners) Una Schmidt
  13. Van Halen Rising: How a Southern California Backyard Party Band Saved Heavy Metal Greg Renoff
  14. Preserving Summer's Bounty Rodale Center
  15. The Food Service Professional Guide to Restaurant Site Location: Finding, Negotiationg & Securing the Best Food Service Site for Maximum Profit Lora Arduser
  16. Intermittent Fasting 2 Books in 1: The Ultimate Guide to Intermittent Fasting for a Healthy Living with Some Delicious Recipes Lucia G. Richard
  17. The Vanishing Sophia Tobin
  18. A Taste of London: The Restaurants and Pubs Behind a Global Culinary Capital John Donohue
  19. Plain Truth Jodi Picoult
  20. The Sirtfood Diet Aidan Goggins
  21. Smoothie Project: The 28-Day Plan to Feel Happy and Healthy No Matter Your Age Catherine McCord
  22. Here We Go Again: My Life In Television Betty White
  23. The Hog Island Book of Fish & Seafood John Ash
  24. Elvis Presley: The Truth About Me Interviews & Outtakes Elvis Presley
  25. Vegan Slow Cooker Cookbook: Healthy Plant-Based Vegan Crock Pot Recipes (2022 Guide for All) Macy Bryant
  26. Summary of Valerie Bertinelli's Enough Already IRB Media
  27. The Chefs' Knowledge: The Modern Culinary Repertoire The Chef's Forum
  28. Summary of Anthony Bourdain's Medium Raw IRB Media
  29. Five Ways to Cook Asparagus (and Other Recipes) Peter Miller
  30. Wodka: The complete guide Isabel Boons
  31. My Grandma's Vintage Recipes: Old Standards for a New Age Tracy Falbe
  32. Dolly Parton, Songteller: My Life in Lyrics Dolly Parton
  33. The Curry Cookbook J Steele
  34. Vinegar: A Guide to the Many Types and their Use around the Home Julie Townsend
  35. All the Restaurants in New York John Donohue
  36. Grandmother's Recipes Vivian Head
  37. Rosanna's Gift Susan Lantz Simpson
  38. Lizzie's Heart Susan Lantz Simpson
  39. Cheese Sex Death: A Bible for the Cheese Obsessed Erika Kubick
  40. The Promise Susan Lantz Simpson
  41. Strength in Stillness: The Power of Transcendental Meditation Bob Roth
  42. Weddings At Promise Lodge Charlotte Hubbard
  43. Hellenismos: Practicing Greek Polytheism Today Tony Mierzwicki
  44. Gin & Tonic: the complete guide for the perfect mix Isabel Boons

Vælg dit abonnement

  • Over 600.000 titler

  • Download og nyd titler offline

  • Eksklusive titler + Mofibo Originals

  • Børnevenligt miljø (Kids Mode)

  • Det er nemt at opsige når som helst

Flex

For dig som vil prøve Mofibo.

89 kr. /måned
  • 1 konto

  • 20 timer/måned

  • Gem op til 100 ubrugte timer

  • Eksklusivt indhold hver uge

  • Fri lytning til podcasts

  • Ingen binding

Prøv gratis
Den mest populære

Premium

For dig som lytter og læser ofte.

129 kr. /måned
  • 1 konto

  • 100 timer/måned

  • Eksklusivt indhold hver uge

  • Fri lytning til podcasts

  • Ingen binding

Start tilbuddet

Unlimited

For dig som lytter og læser ubegrænset.

149 kr. /måned
  • 1 konto

  • Ubegrænset adgang

  • Eksklusivt indhold hver uge

  • Fri lytning til podcasts

  • Ingen binding

Start tilbuddet

Family

For dig som ønsker at dele historier med familien.

Fra 179 kr. /måned
  • 2-6 konti

  • 100 timer/måned pr. konto

  • Fri lytning til podcasts

  • Kun 39 kr. pr. ekstra konto

  • Ingen binding

2 konti

179 kr. /måned
Prøv gratis