Mostly Plant-Based Platters & Boards: Gorgeous Spreads for Clean Eating and Great Gatherings

Make gorgeous, feel-good foods your centerpiece with these flexitarian and plant-based charcuterie recipes

Treat yourself and others to an eye-catching, party-friendly array of mostly fruits, veggies, nuts, and grains—with a side of dips and cheeses. Whether you're feeding just you, a cozy few, or a full house of family and friends, Mostly Plant-Based Platters & Boards features 60 delicious grazing designs and platter starters that are easy to put together and guaranteed to please. Step-by-step instructions and clear photos guide you to fabulous plant-forward boards—from the Papayeah Platter and Charcuterie Cones to Crispy Cauliflower Wraps and Pita Party. Add a garnish of fresh herbs or garden blooms and make a statement!

- Create photo-worthy platters in five simple steps with the Eat Beautifully method

- Bring everyone together around delicious, sustainable, nutrient-dense foods

- Elevate everyday meals and snacks with creative arrangements

- Style boards around main dishes, appetizers, holiday themes, even desserts—like the Hot Cocoa Bomb Board

- Think beyond charcuterie meats and inspire healthier eating

- Share as the perfect gift for party hosts and housewarmings

Every stylish, yet easily achievable, design in Mostly Plant-Based Platters & Boards—from party appetizers and afternoon snacks to main-event fajitas and pizzas—celebrates the beauty, flavor, and fun of food while supporting better health. Welcome to the board!

© 2023 Castle Point Books (E-bog): 9781250283856

Udgivelsesdato

E-bog: 17. oktober 2023