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Cover for Fodder & Drincan: Anglo-Saxon Culinary History

Fodder & Drincan: Anglo-Saxon Culinary History

Sprog
Engelsk
Format
Kategori

Historie

The book is an entertaining historical account of Anglo-Saxon cooking, covering the centuries from 400 to 1066 CE.The author gives us evidence based information from historical artefacts and plants, showing what our early ancestors had at their disposal.

© 2022 Marion Boyars (E-bog): 9780714520513

Udgivelsesdato

E-bog: 8. december 2022

Bøger, der ligner Fodder & Drincan: Anglo-Saxon Culinary History

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