Pasta, Risotto, and Rice: Robin Takes 5 Robin Miller
Feed the Resistance: Recipes + Ideas for Getting Involved
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The New York Times bestselling cookbook author shares a practical and inspiring handbook for political activism—with recipes.
Today, activism is as essential as a good meal. And when people search for ways to resist injustice and express support for civil rights, environmental protections, and more, they begin by gathering around the table to talk and plan. In Feed the Resistance, acclaimed cookbook author Julia Turshen shares dishes that foster community and provide sustenance for the mind and soul.
Turshen includes a dozen of the healthy, affordable recipes she's known for, plus more than 15 recipes from a diverse range of celebrated chefs. With stimulating lists, extensive resources, and essays from activists in the worlds of food, politics, and social causes, Feed the Resistance is a must-have handbook for anyone looking to make a difference.
© 2017 Chronicle Books LLC (E-bog): 9781452168432
Udgivelsesdato
E-bog: 17. oktober 2017
Bøger, der ligner Feed the Resistance: Recipes + Ideas for Getting Involved
- The Diabetes Breakthrough: Based on a Scientifically Proven Plan to Lose Weight and Cut Medications Sheri R. Colberg, Osama Hamdy
- Eggs on Top: Recipes Elevated by an Egg Andrea Slonecker
- The Flavors of the Florida Keys Linda Gassenheimer
- Step by Step Keto Recipes: Best Cookbook for Beginners Sarah Albert
- Mastering My Mistakes in the Kitchen: Learning to Cook with 65 Great Chefs and Over 100 Delicious Recipes Julia Turshen, Dana Cowin
- Spectrum - Part 1: Curriculum: Structured Training and Treatment Program for Continuous Glucose Monitoring (CGM) for Adults with Diabetes. AGDT/AGPD Spectrum Group
- You Can Trust a Skinny Cook: 140 Recipes That Love You Back Allison Fishman
- A Real Newfoundland Scoff: Using Traditional Ingredients in Today's Kitchens Liz Feltham
- Food Heroes: 16 Culinary Artisans—Preserving Tradition Georgia Pellegrini
- Get Tough with Type 2 Diabetes: Master your diabetes David Levy
- Best Keto Cookbook for Meat and Salad: Best Chicken & Veggies Recipes Sarah Albert
- Lose x weight (ENG): NOW YOU will finally UNDERSTAND WEIGHT LOSS! Ufuk Sezis
- The Keto Guido Cookbook: Delicious Recipes to Get Healthy and Look Great Vinny Guadagnino
- The Good Fork Cookbook Rachel Wharton, Sohui Kim
- Egg Shop: The Cookbook Nick Korbee
- 101 Things To Do With Eggs Toni Patrick
- Lulu's Provençal Table: The Food and Wine from Domaine Tempier Vineyard Richard Olney
- The Complete Renal Diet Cookbook: Stage-by-Stage Nutritional Guidelines, Meal Plans, and Recipes Emily Campbell
- Chelsea Market Makers: Recipes, Tips, and Techniques from the Artisans of New York's Premier Food Hall Michael Phillips, Cree LeFavour
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