Lyt når som helst, hvor som helst

Nyd den ubegrænsede adgang til tusindvis af spændende e- og lydbøger - helt gratis

  • Lyt og læs så meget du har lyst til
  • Opdag et kæmpe bibliotek fyldt med fortællinger
  • Eksklusive titler + Mofibo Originals
  • Opsig når som helst
Start tilbuddet
DK - Details page - Device banner - 894x1036

Arzak Secrets

Sprog
Engelsk
Format
Kategori

Fakta

A cookbook offering recipes, tips, and techniques, as well as a behind-the-scenes look at the Spanish restaurant famous for its New Basque cuisine.

Juan Mari Arzak is the owner and chef of Arzak restaurant in San Sebastian, Spain, and was one of the first Spanish chefs to be awarded 3 Michelin stars. The restaurant is now rated 8th best in the world, and Juan’s daughter Elena, who cooks with him, was voted best female chef in the world in 2012. They both studied with the great chefs of their day—Juan in France with Paul Bocuse and the Troisgros brothers; Elena with Alain Ducasse, Ferran Adrìa, and Pierre Gagnaire. “What we eat, how we eat, is in our culture,” says Elena, “Our signature cuisine is Basque. Our taste is from here. We were born here. We cook unconsciously with this identity.” Thus, Arzak is considered to be one of the most influential masters of the New Basque cuisine, which has continued to have a major influence on international cuisine, particularly on such world-renowned chefs as Ferran Adrià, who took the techniques pioneered by Arzak to new heights.

Now available in English for the first time, Arzak Secrets is a gorgeously photographed glimpse at some of the secrets behind the dishes that have made the restaurant and chef famous. Arzak’s kitchen is a laboratory for flavors, aromas, and textures. His dishes and techniques are revealed in this fascinating cookbook, which is not only for professionals looking for inspiration but for any dedicated cook committed to understanding the creative development and innovations behind this exceptional food.

© 2018 Grub Street Cookery (E-bog): 9781911621683

Release date

E-bog: 13. juli 2018

Andre kan også lide...

  1. Atelier Crenn: Metamorphosis of Taste Dominique Crenn
  2. Fiesta Latina: Fabulous Food for Sizzling Parties Rafael Palomino
  3. The New Chesapeake Kitchen John Shields
  4. Delicious Memories: Recipes and Stories from the Chef Boyardee Family Anna Boiardi
  5. Girl in the Kitchen: How a Top Chef Cooks, Thinks, Shops, Eats, and Drinks Heather Shouse
  6. Orange Appeal: Savory and Sweet Jamie Schler
  7. The Breakaway Cook: Recipes That Break Away from the Ordinary Eric Gower
  8. A Real Newfoundland Scoff: Using Traditional Ingredients in Today's Kitchens Liz Feltham
  9. A Taste of the Maritimes: Local, Seasonal Recipes the Whole Year Round Elisabeth Bailey
  10. Hollyhock: Garden to Table Moreka Jolar
  11. Wing It!: Flavorful Chicken Wings, Sauces, and Sides Robert Quintana
  12. The Berghoff Cafe Cookbook: Berghoff Family Recipes for Simple, Satisfying Food Carlyn Berghoff
  13. Food Heroes: 16 Culinary Artisans—Preserving Tradition Georgia Pellegrini
  14. Keys to the Kitchen: The Essential Reference for Becoming a More Accomplished, Adventurous Cook Aida Mollenkamp
  15. Latin Grill: Sultry and Simple Food for Red-Hot Dinners and Parties Rafael Palomino
  16. Egg Shop: The Cookbook Nick Korbee
  17. Chefs' Fridges: More Than 35 World-Renowned Cooks Reveal What They Eat at Home Carrie Solomon
  18. Best Keto Cookbook for Meat and Salad: Best Chicken & Veggies Recipes Sarah Albert
  19. Mastering My Mistakes in the Kitchen: Learning to Cook with 65 Great Chefs and Over 100 Delicious Recipes Julia Turshen
  20. How to Cook Indian: More Than 500 Classic Recipes for the Modern Kitchen Sanjeev Kapoor
  21. Casa Marcela: Recipes and Food Stories of My Life in the Californias Marcela Valladolid
  22. Salsas of the World Mark Miller
  23. Amboy: Recipes from the Filipino-American Dream Alexandra Cuerdo
  24. V Street: 100 Globe-Hopping Plates on the Cutting Edge of Vegetable Cooking Rich Landau
  25. Mediterranean Diet for a Healthy Body: 100 plus Recipes for Responsive Weight Loss and Healthy Lifestyle Ashley Berry
  26. The New Food Lover's Tiptionary: More Than 6,000 Food and Drink Tips, Secrets, Shortcuts, and Other Things Cookbooks Never Tell You Sharon T. Herbst
  27. Ultimate Kitchen Hacks: Become a kitchen superstar with this collection of best cooking tips, food tips, cooking tips for beginners and food hacks! Nelly Baker
  28. The Quinoa [Keen-Wah] Cook Book María Del Mar Sacasa
  29. Poulet: More Than 50 Remarkable Meals That Exalt The Honest Chicken Cree LeFavour
  30. Eat Delicious: 125 Recipes for Your Daily Dose of Awesome Dennis Prescott
  31. Canal House Cooking Volume N° 1: Summer Christopher Hirsheimer
  32. Let's get dipping: 50 easy & delicious recipes to whip up at home Ryland Peters & Small
  33. The Art of Escapism Cooking: A Survival Story, with Intensely Good Flavors Mandy Lee
  34. Preserving, Potting & Pickling: Food from the storecupboards of Europe Elizabeth Luard
  35. Classic Recipes for Modern People: A Collection of Culinary Favorites Reimagined Max Sussman
  36. Bottega: Bold Italian Flavors from the Heart of California's Wine Country Michael Chiarello
  37. A Taste of Home: Pinoy Expats and Food Memories Edgar Maranan
  38. The No Recipe Cookbook Samantha Pillay
  39. The Green City Market Cookbook: Great Recipes from Chicago's Award-Winning Farmers Market Green City Market
  40. Preserving the Japanese Way: Traditions of Salting, Fermenting, and Pickling for the Modern Kitchen Nancy Singleton Hachisu
  41. You Can Trust a Skinny Cook: 140 Recipes That Love You Back Allison Fishman
  42. Whitney Miller's New Southern Table: My Favorite Family Recipes with a Modern Twist Whitney Miller
  43. Dips & Sips: Elevate Your Gatherings with Delectable Dips and Delightful Drinks Serena M. Taste
  44. Chicken and Turkey: Robin Takes 5 Robin Miller
  45. The Little Kakanin Book Gene Gonzalez
  46. Quick Fix Indian: Healthy and Creative Indian Vegetarian Snacks For The Woman on the Go! Veggie Delights Volume One Madison Inc. Laurent
  47. The Taste of Belgium Ruth van Waerebeek

Vælg dit abonnement

  • Over 600.000 titler

  • Download og nyd titler offline

  • Eksklusive titler + Mofibo Originals

  • Børnevenligt miljø (Kids Mode)

  • Det er nemt at opsige når som helst

Flex

For dig som vil prøve Mofibo.

89 kr. /måned
  • 1 konto

  • 20 timer/måned

  • Gem op til 100 ubrugte timer

  • Eksklusivt indhold hver uge

  • Fri lytning til podcasts

  • Ingen binding

Prøv gratis
Den mest populære

Premium

For dig som lytter og læser ofte.

129 kr. /måned
  • 1 konto

  • 100 timer/måned

  • Eksklusivt indhold hver uge

  • Fri lytning til podcasts

  • Ingen binding

Start tilbuddet

Unlimited

For dig som lytter og læser ubegrænset.

149 kr. /måned
  • 1 konto

  • Ubegrænset adgang

  • Eksklusivt indhold hver uge

  • Fri lytning til podcasts

  • Ingen binding

Start tilbuddet

Family

For dig som ønsker at dele historier med familien.

Fra 179 kr. /måned
  • 2-6 konti

  • 100 timer/måned pr. konto

  • Fri lytning til podcasts

  • Kun 39 kr. pr. ekstra konto

  • Ingen binding

2 konti

179 kr. /måned
Start tilbuddet