Were the trenches always muddy? Was every minute spent under fire? How did soldiers get around? What food was eaten? And how did they build them anyway? A Short History of First World War Trenches is a subject that perpetually fascinates and brings to the fore questions of what the everyday soldier experienced in times of conflict and rest. Jam-packed with facts, stats and first-hand accounts of the action, all woven together in an accessible way by an expert in the field, this Short History will answer any question you have in a concise, informative way – an invaluable addition to anyone's bookshelf.
© 2014 The History Press (E-bog): 9780750955140
Udgivelsesdato
E-bog: 7. april 2014
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