A Selection of Old-Time Recipes for Toffee Sweets

This classic book contains a mouth-watering collection of recipes for the making of toffee sweets. With a wealth of information and a a varity of different toffees to make, including 'Chocolate Toffee', 'Scotch Toffee' and 'Peppermint Toffee', this book makes a great addition to anyone's recipe collection. This book contains classic material dating back to the 1900s and before. The content has been carefully selected for its interest and relevance to a modern audience.

© 2013 Oswald Press (E-bog): 9781447481553

Udgivelsesdato

E-bog: 29. januar 2013