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Recipes:
- Grilled Tomato-Balsamic Veggies - Tempeh Fajitas - Lentil, Kale, and Red Onion Pasta - Teriyaki Tofu with Pineapple - Tofu and Red Bell Peppers with Spicy Peanut Sauce - Spicy Grilled Shrimps - Grilled Portobello Mushrooms - Zucchini Crisps - Baked Broccoli - Toasted Almond and Quinoa Salad - Vegan Chili - One-Pot Marrakesh - Crispy Sesame Tofu and Broccoli - Tofu Kebabs with Cilantro Dressing - Four-Grain Vegan Salad - Barley with Winter Greens Pesto - Cajun Style Tempeh Po' Boy - Garbanzo Cakes with Mashed Avocado - Avocado Pasta with Blackened Veggies - Black-eyed Peas with Collard Greens and Turnips - Vegan Black Bean Quesadillas - Taco pizza - Sweet Potato, Goat Cheese and Kale Pizza - Paleo Pizza Marinara - Chicken Tikka Masala Pizza - Raw Vegan Pizza with spinach, pesto and vegetables - Quinoa Pizza - Vegan Lahmajun- Turkish Pizza
© 2018 BookRix (E-bog): 9783743852082
Release date
E-bog: 7. september 2018
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