Savoring the Past: The French Kitchen and Table from 1300 to 1789 - Barbara Ketcham Wheaton

Savoring the Past: The French Kitchen and Table from 1300 to 1789

Savoring the Past: The French Kitchen and Table from 1300 to 1789

0 0 5 Forfatter: Barbara Ketcham Wheaton
E-bog.
Wheaton effortlessly brings to life the history of the French kitchen and table.

In this masterful and charming book, food historian Barbara Ketcham Wheaton takes the reader on a cultural and gastronomical tour of France, from its medieval age to the pre-Revolutionary era using a delightful combination of personal correspondence, historical anecdotes, and journal entries.
Sprog: Engelsk Kategori: Historie Oversætter:

Mere info om e-bogen:

Forlag: Atria Books
Udgivet: 2011-07-18
ISBN: 9781439143735
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